answersLogoWhite

0

The stomach is constantly filled with some quantity of gastric acid. Gastric acid, which is made of hydrochloric acid, potassium chloride, and sodium chloride, is vital in the digestion process.

User Avatar

Wiki User

10y ago

What else can I help you with?

Related Questions

Which enzyme functions best in a pH environment most similar to that of human stomach enzyme?

Pepsin. It is located in the stomach. Pepsin helps with the breakdown of food and is a protein. A pH 2 is optimal for the human enzyme pepsin. If the pH level exceeds 7, pepsin becomes denatured or lose its structure; above pH 5,, it will increase function.


What does pepsin help digest in the human body?

Pepsin helps digest proteins in the human body.


What does pepsin digest?

the pepsin help the protein to digest and breaks into polypeptides


What does the pepsin help the body do?

Pepsin helps the body break down protein in the human body.


What does Pepsin help the body?

Pepsin helps the body break down protein in the human body.


Where does pepsin works in our body?

Human anatomy


Does amylase digest protein in the human digestive system?

No, amylase does not digest protein in the human digestive system. Amylase is an enzyme that specifically breaks down carbohydrates into simpler sugars. Proteins are broken down by other enzymes such as pepsin and trypsin.


Use saliva in a sentence?

Human saliva contains enzymes thus commencing digestion right from chewing.


What gland produces pepsin in the human body?

No Gland produces Pepsin, however the Stomach produces Pepsin to break down proteins when you eat a steak for example.


What main region of the human ear contains the ear canal?

External ear contains ear canal.


Does saliva have carbon dioxide?

human saliva contains 99% water . 1% contains electrolytes, mucus, anti bacterial compounds and some enzymes..


What parts of the human body does pepsin come from?

Pepsin is a digestive protease released by the chief cells in the stomach that functions to degrade food proteins into peptides