0
What else can I help you with?
A place where people grind grain into flower?
People grind grain into flour in a mill.
What is a miller and how is this character portrayed in "The Canterbury Tales"?
A miller is a person who operates a mill to grind grain into flour. In "The Canterbury Tales," the miller is portrayed as a dishonest and vulgar character who cheats his customers and tells lewd stories.
Daily life of a medieval miller?
The miller was very important to medieval society,and his day would start very early in the morning straight off to the mill to begin grinding grain. Throughout the day all the miller would do was grind grain into flour to make bread. He was paid in grain, about one twelfth or one sixteenth of the amount of grain he ground was his pay. He was also often known for stealing because of the bad pay. The baker utilised him a lot. His day ened late sunset. Overall the miller works effortlessly from early morning to late sunset to grind flour into bread.
What did miller do in Middle Ages?
Mills had two main uses in the middle ages, to grind grain into flour, and to cut tree trunks into lumber. Millers operated these mills.
How do you use grind in a sentence?
The machine could grind up grain easily.
Can I grind barley grass in a nutrimill grain mill?
Yes, the Nutrimill grain mill will grind barley. It will also grind many other things such as what, corn, rye, and oats, as well as buckwheat.
Why were windmills invented?
To be used to grind grain.
Why were the windmills in La Mancha made?
to grind grain
How did native Americans grind seeds and grain?
Mortar and pestle
Why were windmills built in the 1800?
to pump water; to grind grain
What is a grain miller?
A grain miller is a professional who specializes in the processing and milling of grains, such as wheat, corn, and rice, into flour or other products. They operate machinery to grind, sift, and refine the grains, ensuring quality and consistency in the final product. Grain millers play a crucial role in the food supply chain, supplying flour to bakeries, food manufacturers, and retail markets. Their work often involves monitoring grain quality, adhering to safety standards, and optimizing milling processes for efficiency.
How do they turn wheat into flour?
You take the wheat (which is a grain) and grind it up.
