answersLogoWhite

0

The chemical formula of aspirin is C9H8O4.

The chemical formula of starch is variable depending on the source and treatment; contain C,H,O.

User Avatar

Wiki User

11y ago

What else can I help you with?

Related Questions

What is the molecular formula for the starch?

The molecualr formula for starch is C6H10O5


What is the molecular formula for startch?

The molecular formula for Starch is C6H10O5.


Is aspirin a molecular compound?

Yes. Aspirin is a molecular compound.


Is hydrogen lighter than aspirin?

Yes, definitely. The formula for aspirin, or acetylsalicyclic acid, is C9H8O4, having a molecular mass of 180.157 g/mole. Hydrogen's formula is H2, having a molecular mass of 2.02 g/mole. So if you had a liter of hydrogen and an equal amount of molecules of aspirin, the hydrogen would be about 1/5 of a kilogram lighter.


Does Airborne Formula effervescent Health Formula contain Aspirin?

Is there aspirin in airborn formula


What is the common in molecular formula between aspirin and Tylenol?

Read the book Chemistry, Biology and Cancer: The Bond. It is the best book in chemistry by www.drelser.com


What is the molecular formula of paracetamol?

The formula for acetaminophen, otherwise known as paracetamol, is C8H9NO2


What is the structural formula for aspirin?

The structural formula of aspirin is HOOC-C6H4-OCOCH3(C9H8O4).


What is another name for molecular compounds?

I am pretty sure another name for an empirical formula is called a Polyatomic ion. Also an ionic compound can also be called a polyatomic ion. I am in 10th grade and i am studying this chapter right now.


Starch chemical formula?

(C6H10O5)nThe chemical formula for starch is C6H12O6. The monomer of starch is the same as that one of the cellulose. They have the units of the sugar glucose.


Can you find benzodiazepines in aspirin?

No. Aspirin is composed of acetylsalicylic acid and inert filler (such as starch). Benzodiazepine is a completely different compound.


Is corn starch ionic or molecular?

Corn starch is a molecular compound. It is composed of long chains of glucose molecules linked together by covalent bonds, making it a type of polysaccharide.