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Most vegetable oils, such as olive oil, canola oil, and sunflower oil, do not contain significant amounts of vitamin K. However, oils derived from certain seeds, like soybean oil and mustard oil, can have some vitamin K content. Generally, oils are not a primary source of vitamin K, as this vitamin is more commonly found in green leafy vegetables. Always check the nutritional label for specific vitamin content.

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AnswerBot

2mo ago

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