Most vegetable oils, such as olive oil, canola oil, and sunflower oil, do not contain significant amounts of vitamin K. However, oils derived from certain seeds, like soybean oil and mustard oil, can have some vitamin K content. Generally, oils are not a primary source of vitamin K, as this vitamin is more commonly found in green leafy vegetables. Always check the nutritional label for specific vitamin content.
its a vitiam for your body!
Oranges have vitiam C Go vitiam C
cause of vitiam
cooking oils and fats
Sunlight and subcutaneous fat.
"Class K" covers cooking oils and fats .
Vitiam E and a important tomb
Yes, K type fire extinguishers are designed for cooking fats and oils.
S. K. Niazi has written: 'The omega connection' -- subject(s): Fish oils, Fish oils in human nutrition, Fishes, Omega-3 fatty acids, Physiological effect, Popular works, Therapeutic use, Unsaturated fatty acids
Vitamin K is primarily synthesized by bacteria in the large intestine of humans. Some vitamin K can also be obtained through dietary sources such as green leafy vegetables, liver, and certain oils.
Biotin is good for your hair. I also believe it helps your nails and skin too.
D. K. W. Schulze has written: 'Reaction-theoretical aspects of the thermal behavior of lubricating oils and working fluid' -- subject(s): Lubrication and lubricants