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Antibiotic-resistant bacteria primarily originate from the overuse and misuse of antibiotics in both human medicine and agriculture, where they are often used to promote growth in livestock. These bacteria can also arise through genetic mutations and the horizontal gene transfer of resistance traits among bacteria. Additionally, poor infection control practices and inadequate sanitation contribute to the spread of these resistant strains in communities and healthcare settings. Environmental factors, such as pollution from pharmaceutical waste, further exacerbate the problem by introducing resistant bacteria into ecosystems.
What else can I help you with?
What group of microorganisms do bacteria come from?
bacteria
How many bacteria in the world?
there is actually millions and countless bacteria in the world
Is bacteria a unicellular or multicellular?
I think it actually depends on the type of bacteria.
Disease producing bacteria comes from what kingdom?
Disease-producing bacteria come from the kingdom Bacteria.
What is in bacteria?
Pathogenic bacteria are bacteria that cause human illness. Of all species of bacteria in the world, only a small percentage actually cause human disease.
Why does bacteria grow fastest at room temperature?
It is actually wrong. The bacteria grow fastest in incubators.
Is there a good bacteria?
Yes there are. Some good bacteria that help in the aid of digestion. Note, that there are some bad bacteria, but most are actually good.
How do bacteria come off?
Drink hot water, and it will come off.
Why can bacteria infect your cells but you cant infect the bacteria?
Part of the reason is the difference in size. Another is that we consume bacteria but not actually infect them. It is a matter of terminology.
Is the Mad Cow disease come from a bacteria?
NO.
Where does the chloroplasts come from?
They are thought to be evolved from bacteria. They have 70s ribosomes ,circular DNA like bacteria
Can all bacteria cause disease?
No, not all bacteria cause disease. Many bacteria are actually beneficial and essential for functions like digestion and nutrient cycling in the environment. Only a small percentage of bacteria are pathogenic and have the potential to cause diseases in humans and animals.
