Medicinal and cosmetic creams are often intended for specific uses and specific parts of the body. Unless protective gloves are worn, handling the jar with cream outside will result in the cream on the hands where it may not be desired.
A cream can make the outside of the jar slippery, more difficult to handle, and increase the risk of the jar slipping, falling and breaking, resulting in the cream spreading to places where it was not intended to be.
The liquid outside the jar likely originated from condensation or a spill. If the jar was filled with a cold liquid, moisture from the air could have condensed on the outside due to temperature differences. Alternatively, if the jar was not sealed properly or was knocked over, liquid could have leaked out.
To make ice cream at home, you need an ice cream machine. You can also use a big tub of ice. You will add ingredients (water, sugar, flavoring and heavy cream) to a jar, close the jar, shake it up and then put it in the ice. From there, it will make ice cream.
Rain or Condensation
Outside exposed to the atmosphere. Needs Oxygen to decompose
Yes, water vapor can form outside of a hot water jar. When the hot water inside the jar heats the air around it, the air can hold more moisture. As this hot and moisture-laden air comes into contact with cooler surfaces outside the jar, such as the jar itself or the surrounding air, condensation occurs and water droplets can form.
no because it it is to dence for the water which it will make it appear wider but it will not spread out
Condensation forms on the outside of the jar when you put ice cubes inside, due to the cold temperature of the ice cubes causing the surrounding air to cool and reach its saturation point. This results in moisture in the air condensing on the colder surface of the jar.
About 2 bags
at the super market or at the medical care stores
Pandora was the first woman the gods had created but she opened a jar that had evil in it a spread evil around the world
The pickle jar didn't pop when it was opened because the pressure inside the jar was equalized with the pressure outside, preventing the popping sound.
A 7-ounce jar of marshmallow cream is roughly equivalent to about 1.5 to 2 cups of marshmallow cream. Since miniature marshmallows are typically about 4-5 per ounce, you would need approximately 28 to 35 miniature marshmallows to equal the contents of a 7-ounce jar of marshmallow cream. However, keep in mind that the texture and sweetness may vary between the two.