Taking 2800mg of Trazodone, 105mg of Klonopin, and 1300mg of Paxil can cause seizures, respiratory difficulties, and eventually death when taken all at once.
As far as I can tell, unless the bottles say two different things, your taking the same drug just 3 times more of it in the 105mg. Use caution, because the most up to date information I can find tells you not to take more than 2 of the 35 mg at any given time, though frequently the drug is prescribed to be taken 3 times a day, 30-60 minutes before your next meal. There is an extended release version, taken once daily, which may be the 105mg, but often times the bottle will say XR, or XTD.Use caution with this drug, it has a high risk of dependency because of its similar chemical nature to amphetamines.
if you're on cwe'd 8/500 drop 1 pill a day - so 32 pills day 1, 31 pills day 2, etc etc. very slow taper but should be easy. (this is what I'm trying) otherwise if you're on 30/500's, try 120mg for 3 days, 105mg 3 days, dropping half a 30mg tablet every 3 (or even 2) days. never tried either, always gone c/t before (doesn't work very well)
I have diabetes trust me I know. Diabetes that is controlled means that you consistently have a correct number of sugar in your blood, uncontrolled means that you do not. Diabetes is caused when an organ called a pancreas breaks down, the pancreas controls how much sugar glucose is in your blood, when it breaks down you have to do it manually. I think controlled diabetes is when blood sugar level is safe.Safe Blood Sugar level is the optimum range that safely provided the body with the adequate amount of energy.For the average person it is 70 to 105mg/dl in the fasting state. Uncontrolled diabetes is when the level of diabetes is at or above 126mg/dl in the fasting state.
If you have high cholesterol, it's important to avoid foods high in dietary cholesterol, and those laced with saturated fat and trans fats. In a nutshell, red meat and full-fat dairy are high in both saturated fat and dietary cholesterol and you should eat as little of these foods as possible. Baked goods and fast food are high in both saturated and trans fats and should also be avoided or at least minimized.To reduce your intake of saturated fat and cholesterol, try to avoid these foods when making or ordering meals: all red meat, organ meats, macaroni and cheese, lobster, shrimp, fried chicken, and french fries (well, fried anything, really). When it comes to snacks, avoid full-fat ice cream, potato chips, doughnuts, muffins and cookies. Basically, it's best to avoid store-bought baked goods as they're high in trans-fats. Trans-fats are particularly unhealthy as they both raise LDL (bad) cholesterol and lower HDL (good) cholesterol.To reduce your intake of saturated fat and cholesterol, start by replacing high fat and high cholesterol foods with healthier options: for example, skim milk rather than full fat milk, frozen yogurt instead of ice cream, chicken instead of beef. Also, the oil you cook with matters: avoid partially hydrogenated oils and oils high in saturated fat like palm oil and coconut oil – replace them with the far healthier monounsaturated fat type of oils like olive oil, peanut oil and canola oil.