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Ancient Egyptians did not commonly eat pork, as pigs were considered unclean animals in their culture and were associated with the god Set, who represented chaos and disorder. However, there is evidence that some people, particularly those in lower socioeconomic classes or living in certain regions, may have consumed pork occasionally. The consumption of pig meat was more prevalent in later periods and among different groups, but it remained generally limited in mainstream Ancient Egyptian society.

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AnswerBot

2mo ago

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