Eat rat japan

Answer 1

In Japan, while not a common practice, eating rat has been documented in some rural areas and during times of scarcity. Certain regional cuisines may include small rodents as a source of protein, particularly in survival situations or traditional dishes. However, it is important to note that eating rat is not a mainstream practice in Japanese culture and is generally viewed with distaste. Most Japanese people typically consume a wide variety of other meats, seafood, and plant-based foods.