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Farmers adapted to resource scarcity by diversifying their crops and implementing more sustainable agricultural practices, such as crop rotation and conservation tillage, to enhance soil health and reduce dependency on chemical inputs. They also adopted water-saving techniques, like drip irrigation, to efficiently manage water resources. Additionally, many turned to technology, utilizing precision agriculture tools to optimize resource use and increase yields. By embracing these strategies, farmers aimed to ensure food security and maintain their livelihoods in the face of resource limitations.

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21h ago

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