In ancient times, people prepared their food using simple techniques such as roasting over open flames, boiling in clay pots, and baking in stone ovens. They often utilized fire for cooking, which helped to enhance flavors and make food safer to eat. Food was typically gathered or hunted, and preservation methods like drying, smoking, or salting were employed to extend its shelf life. Tools like mortars, pestles, and rudimentary knives were commonly used for food preparation.
Ancient Greece, because majority of people per fer the food in Greece, then the food in China.
Yes.
the environment of ancient china impacted on the food of the ancient chinese people.
food
No. Some people were farmers, others had other jobs.
chefs.
they put it on a plate
they cook it
With great care.
The sunflower and the pyrethrum are some of the flowers that people use to prepare medicine or food.
they put it over some fire like you would when you usally cook rice xx
If the catering company expects 100 people to attend, and they prepare food for 10 more than that, they would prepare food for 110 people. This is calculated by adding 10 to the expected number of attendees (100 + 10 = 110).
The people who worship in the gurdwara prepare the langar.
just a little bit fancy
Ancient Greece, because majority of people per fer the food in Greece, then the food in China.
To preserve the food
how do you prepare children for food