How did viking conserve the food?

Answer 1

Where vikings came from plants couldn't grow all year round, so food had to be harvested, preserved and then rationed to take them through the winter until things started growing again in the spring/summer.

Answer 2

Salt has been use for a long time and is still used today. You can look at store bought food you will see a high amount of sodium/salt even though it says no artificial preservatives

Answer 3

by covering it it salt or vinegar, they woould also smoke it.

trololol

Answer 4

store food by putting it in hay inside a root cellar.

Answer 5

the rubbed salt on it and rapped a cotton cloth around it

Answer 6

Vikings preserve their food on ships by putting spices on the meat which won't make the meat smell rotten. They also put spices on the vegetables too.

Answer 7

they stored it in fridges

Answer 8

They smoked it, dried it or salted it.