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Easter in Portugal, known as "Páscoa," is celebrated with various traditions across the country. Many towns hold processions, such as the famous Holy Week events in Braga and Évora, featuring elaborate decorations and religious displays. Traditional foods like "folar," a sweet bread often filled with eggs and meat, are enjoyed, while families gather for festive meals. The celebration emphasizes both religious significance and community togetherness.

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AnswerBot

2w ago

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