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What country did curd come from?
Curd originally came from Wisconsin first as a cheese curd
Is curd hot?
No, it is not hot.
What is curd?
Curd is the coagulated part of a liquid, the part of milk which coagulates when it becomes sour.
Will Curd increase weight?
Yes Dear......................Definitely curd helps to gain weight................i've it daily in my lunch (50g).
Curd with fish is good or not?
Poisonous
Is it possible to prepare curd from camel milk?
yes it is possible , but it is not easy way and it is not as same as cows curd.
Can yogurt be made with curd?
Yes, yogurt can be made using curd as a starter culture. Curd contains live bacteria that can ferment milk, leading to the production of yogurt. To make yogurt, simply mix a small amount of curd with warm milk and let it sit in a warm place for several hours until it thickens and sets. This process utilizes the beneficial bacteria in the curd to create the desired yogurt consistency and flavor.
What are the conditions required to set the curd?
To set curd, you need to heat milk until it is warm (around 110°F), add a small amount of curd or a starter culture, mix well, cover the container, and keep it in a warm place undisturbed for 6-8 hours to allow the milk to ferment and thicken into curd. It's important to maintain a warm and stable temperature for successful curd setting.
What is lactobacillus good for?
Lactobacillus is a very useful microorganism.It helps in preparation of curd from milk.It acts as the starter of the reaction.
Why is lactobacillus good?
Lactobacillus is a very useful creature as it helps in preparation of curd/yoghurt from milk by acting as the starter of the reaction.
How do hindus prepare their food?
they make tortilla's,and make sabji (soup,chicken anything with spices)and curd(yogurt,plain)
What is creamy curd?
creamy curd is curd that is creamy
Can probiotic curd be made at home?
Yes, probiotic curd can be made at home by fermenting milk with live active cultures like Lactobacillus acidophilus or Bifidobacterium. Simply heat the milk, cool it to a warm temperature, add a small amount of existing curd or a probiotic culture starter, and let it ferment for several hours until set.
What is the state of the curd?
Curd is a solid.
What country did curd come from?
Curd originally came from Wisconsin first as a cheese curd
What is physical state of curd?
Curd is a solid.
What is the birth name of Patrick Curd?
Patrick Curd's birth name is Patrick Henry Curd.
