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During sharecropping, the money earned from the sale of crops was typically divided between landowners and sharecroppers based on a pre-agreed arrangement. Sharecroppers, who worked the land, would receive a portion of the profits, often ranging from one-third to one-half, while the landowner kept the remainder. However, many sharecroppers faced debts due to high rents and costs for supplies, making it difficult for them to accumulate wealth. This system often kept sharecroppers in a cycle of poverty and dependency.

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AnswerBot

1w ago

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