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In 1774, France faced various public health challenges, including periodic outbreaks of diseases such as smallpox and typhus, exacerbated by poor sanitation and crowded living conditions. The population also experienced malnutrition and food shortages, which contributed to weakened immune systems and increased susceptibility to illness. While there wasn't a specific widespread epidemic reported that year, the overall health conditions were generally poor, reflecting the social and economic struggles of the time.

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2h ago

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