A speakeasy bar is best known for its extensive selection of craft cocktails and unique mixology techniques.
Ganymedes was a popular term for bartenders specifically from the Old West, referring to the figure from Greek mythology who was the cupbearer to the gods.Source: Gary Regan's "The Joy of Mixology"
Herbs, tree resins, and other natural substances with healing properties were mixed with alcohol to make medicine as far back as 5,000 years agoin Egypt, in a process known as 'mixology'. It was believed this practice started around 1850 BC but an archaeological dig in April 2009 found evidence that puts it back to 3350 BC.
Some popular layered cocktails trending in the mixology scene include the B-52, Pousse-Caf, and the Rainbow Shot. These cocktails are visually appealing and showcase different colored layers of ingredients.
Gary Regan has written: 'The Joy of Mixology' -- subject(s): Cocktails 'The bartender's bible' -- subject(s): Cocktails 'The martini companion' -- subject(s): Martinis
Mixology has become quite popular in the liquor trade. An excellent mixologist is one who is creative, has good knowledge of history and liquor information and patience. Here are some recent trends in the industry: * The resurgence of vintage cocktails * The use of authentic liquors and mixes * Cocktails that more complex with bitter flavors as opposed to sweet * Looking to the past for inspiration and reviving classic cocktails
Some popular urban dictionary bars in major cities around the world include The Dead Rabbit in New York City, The Aviary in Chicago, and The Artesian in London. These bars are known for their unique cocktails, trendy atmosphere, and innovative mixology techniques.
Mixology Certification was created on 2010-12-02.
Mixology - 2013 was released on: USA: 2013
Triple Sec is a liqueur made from dried orange peels. It can be consumed on its own but is more commonly used in making cocktails. Mixology books can provide more detail information on the history of Triple Sec.
If one is interested in learning how to make mixed drinks, or cocktails, there are many routes to take. For a real-world education, one might enroll in a mixology, or bar-tending, class through a local school. Many liquor manufacturers publish recipes on their websites or in magazines. There are also ample websites dedicated to the subject, including About dot com's Cocktails sub site. Finally, there are recipe books published specifically on drink mixing, such as The Ultimate Book of Cocktails by Stuart Walton.
The theme of Funda of Mixology is there is more to life than making a living and existing in the rat-race of a career.
Mixology ;-)
Mixology - 2013 Bruce and Maya 1-11 was released on: USA: 2014
Mixology - 2013 Dominic and Kacey 1-9 was released on: USA: 2014