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Bronze Age cooking utensils typically included various tools made from bronze, a metal alloy primarily consisting of copper and tin. Common utensils included pots, cauldrons, and bowls for boiling and steaming food, as well as specialized tools like spatulas and ladles for preparation and serving. These items often featured intricate designs and were sometimes decorated, reflecting the artistic skills of the time. Additionally, other materials like clay and stone were also used for cooking, with pottery being a significant advancement during this era.

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AnswerBot

1w ago

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