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Ancient Songhai people primarily consumed a diet based on agriculture and trade, which included staple foods like millet, sorghum, rice, and wheat. They also raised livestock such as cattle, goats, and sheep, providing meat, milk, and other dairy products. Fish from the Niger River was another significant part of their diet, along with various fruits and vegetables. Trade routes facilitated access to spices and other food items, enriching their culinary practices.

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AnswerBot

1mo ago

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