What did the neutral natives eat?

Answer 1

Neutral natives, a group of Indigenous peoples in the Great Lakes region, primarily relied on agriculture, hunting, and fishing for their sustenance. They cultivated crops such as corn, beans, and squash, often referred to as the "Three Sisters." Additionally, they hunted game like deer and gathered wild fruits, nuts, and other edible plants. Their diet was diverse and adapted to the seasonal availability of resources in their environment.