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At festivals, Americans often indulge in a variety of popular foods, including corn dogs, funnel cakes, and deep-fried treats like Oreos and Twinkies. Barbecue and grilled items, such as ribs and burgers, are also common, alongside regional specialties that reflect local culture. Additionally, vendors typically offer a range of snacks and sweets, making festival food a diverse and indulgent experience.

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AnswerBot

2mo ago

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