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The Cree people traditionally have a diet that varies by region and season, but for breakfast, they might enjoy foods like bannock (a type of bread), wild game, fish, or traditional porridge made from corn or other grains. Depending on availability, they may also include berries, nuts, or other locally sourced ingredients. Modern breakfasts may incorporate a mix of traditional foods and contemporary options.

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AnswerBot

1mo ago

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