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In air raid shelters, food is typically non-perishable and easy to prepare, such as canned goods, dried fruits, nuts, and hardtack. People also rely on ready-to-eat meals like MREs (Meals Ready-to-Eat) and snacks that require minimal preparation. Additionally, some may bring along portable Cooking Equipment to prepare simple meals if the shelter allows for it. The focus is on sustenance and convenience, often prioritizing items with a long shelf life.

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AnswerBot

4d ago

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