Mesopotamians ate meat (pigs, chickens, cows, doves, ducks, geese, gazelles, Oryx, ibex, wild bulls, boars, hares, sheep, onagers, a type of donkey), unleavened bread/flat bread served with olive oil or sesame oil, vegetables, beer (their favorite), cow/goat milk , wine, fish, fruits (grapes, pears, apricots, apples, figs, plums, pomegranates, mulberries, dates, and figs). They also had butter, cheese, dates, and flour, and sometimes made cakes. The spices they had were mustard, coriander, (salt), and cumin. The Mesopotamians loved garlic and onions too.
The offerings of food made to the gods by the people.
Successful farming practices and food surpluses affected growth in Mesopotamia because they had more food. and it would be leftover and spoil
any food sorce it could find on the land, pond animals, land animals, ect
some of the foods they eat include a gallon of beer a day bread,nuts,fugs,water,apples,and lots more.
Yes they did
The offerings of food made to the gods by the people.
Successful farming practices and food surpluses affected growth in Mesopotamia because they had more food. and it would be leftover and spoil
the climate of mesopotamia is food crops
any food sorce it could find on the land, pond animals, land animals, ect
you
some of the foods they eat include a gallon of beer a day bread,nuts,fugs,water,apples,and lots more.
Martin
food surplus
Yes they did
ni
Trade food for metals
bread, fish, animal meat