A dehydrated piece of corn.
no It is a type of corn which explodes from the kernel and puffs up when heated. Special varieties are grown to give improved popping yield. Some wild types will pop, but the cultivated strain is Zea mays averta, which is a special kind of flint corn
The best caramel popcorn ever made!
popcorn is over 5,000 years old
The state food of Illinois is popcorn. Illinois is one of the top producers of popcorn in the United States, and it even has a designated state popcorn festival in its honor.
There was no popcorn at the first Thanksgiving.
kernel
The average percent of water in popcorn kernels is around 13-14%.
It is called "a piece ( or kernel) of popcorn," or more properly if less often, " a popped kernel," or "a popped corn."
corn kernel
there is only one word: kernel; such as a popcorn kernel
No, popcorn kernels are seeds that can be planted to grow corn plants, but not specifically popcorn plants.
a cart which makes popcorn
12 cm
really? umm the popcorn kernel is from corn...like the actual corn...but only a few varieties make the cut of actually tasting good after it pops...
popcorn will pop with less kernel's and it will be fluffier
The mechanical potential energy in a kernel of popcorn is created by the buildup of pressure inside the kernel as it is heated. When the temperature rises, the moisture inside the kernel turns into steam, causing the pressure to increase. Once the pressure exceeds the kernel's structural integrity, it rapidly expands, releasing the stored potential energy and leading to the popping sound and fluffy texture of the popcorn.
yes because if you buy a popcorn bag their will be seeds so if you put it in the microwave they will turn into ready popcorn