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The oldest known cultivated vegetable is generally considered to be the onion (Allium cepa), which has been used for thousands of years, with evidence of its cultivation dating back to around 5000 BCE in ancient Egypt. Other ancient vegetables include garlic and peas, which also have long histories of cultivation. Archaeological findings suggest that these vegetables were integral to the diets of early civilizations, highlighting their importance in human agriculture.

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AnswerBot

4d ago

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