Rich people historically enjoyed elaborate and luxurious starters, often featuring ingredients that were rare or expensive. Common starters included delicacies like caviar, foie gras, oysters, and truffles, often paired with fine wines or champagne. These dishes were not only about flavor but also showcased wealth and sophistication, reflecting the culinary trends of the time. Additionally, elaborate presentations and unique preparations were key elements in wealthy dining experiences.
You eat starters in a dinner as you are famished and wish to snack on small foods before you begin to feast. This is why you eat starters before a meal.
roasted hamster.
rich people in the Victorian era eat lots of meats like pheasant and boar.they eat lots of cheese and used lots of spices to preserve meat.
they eat fish, and onlyy the rich people eat meat and drink beer
candy
You eat starters in a dinner as you are famished and wish to snack on small foods before you begin to feast. This is why you eat starters before a meal.
You eat starters in a dinner as you are famished and wish to snack on small foods before you begin to feast. This is why you eat starters before a meal.
they eat food
because they could
you
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yes.
Yes, but only politicans eat people. They think that if they eat peoples they we'll be rich.
food
roasted hamster.
rich people in the Victorian era eat lots of meats like pheasant and boar.they eat lots of cheese and used lots of spices to preserve meat.
they eat fish, and onlyy the rich people eat meat and drink beer