Ancient Greeks had a diverse diet that included grains, fruits, vegetables, and legumes. Staples like bread made from barley and wheat were common, accompanied by olives and olive oil, which were central to their cuisine. They also consumed fish and seafood, while meat was less frequent, typically reserved for special occasions. Additionally, they enjoyed dairy products like cheese and yogurt, often flavored with herbs and spices.
Greeks usually ate the same things as everyone else.
The ancient Greeks ate everything with their hands, if not, they used wooden spool looking items.
they ate raised crops and corn
the ancient priests of egypt ate, fish, wine, bread, beer, turnups, garlic, and sometimes figs.
Yes they did. They ate the same types of food.
i'm pretty sure they ate food
Greeks usually ate the same things as everyone else.
The ancient Greeks ate everything with their hands, if not, they used wooden spool looking items.
The ancient Greeks ate lots of wheat, bread was eaten with every meal. They also ate seafood, lamb, Feta, olives and Souvalaki.
Greeks ate turkey on Christmas and they had wine but it wasnt just wine it was bread dipped in wine
They ate turtle venison and fish.
their kids when they ate they would burn a portion of their food in a fire
they ate a lot of stuff?
well,the rich greeks ate from golden plates and the poor greeks probably ate from plates made out of stone
The Toltec ate Maize, corn, squash, and beans. They also ate Maguey, a type of cacti. They ate amaranth, types of chillis, and beans.
they ate raised crops and corn
They ate nectar and ambrosia.