Agriculture formed the basis of the Aztec economy. Corn was the most important crop. Farmers also grew avocados, beans, squashes, sweet potatoes, tomatoes, and many other crops. The lowlands provided such tropical products as cotton, papayas, rubber, and cacao beans, from which chocolate is made.
The basic agricultural tool was a pointed stick for digging. In the lowlands, which were covered with dense forest, farmers practiced slash-and-burn agriculture. They chopped down and burned a section of forest, then planted crops in the clearing. The ashes fertilized the soil. In the highlands, the Aztec cut terraces into the hillsides to increase the amount of level farmland. They also dug irrigation systems to water their crops. In addition, farmers turned areas of shallow lakes into cropland by scooping up mud from the lake bottoms to form islands. These islands were called chinampas. The farmers regularly added fresh mud, which was extremely fertile. As a result, the chinampas yielded huge crops. Lake Xochimilco in Mexico City still has many chinampas. Although they do not float, they are often called floating gardens.
Trade and transportation. The market place was a major center of Aztec life. The market at Tlatelolco was the largest in the Americas. It displayed nearly every kind of merchandise available in the Aztec world. The Spanish explorer Hernando Cortes reported that more than 60,000 persons visited it daily. There were also many smaller markets throughout the empire. Government officials supervised the trading.
Merchants called pochteca traveled throughout the empire on trading expeditions. The merchants employed many bearers, who marched in long caravans with heavy loads on their backs. People of the lowlands traded such products as cacao beans, cotton, jaguar pelts, rubber, and the feathers of tropical birds. In return, they received goods from the highlands, including obsidian, which was used for knives, and a variety of manufactured products.
The Aztec had no system of money as we know it. They usually traded goods and services for other goods and services. But the Aztec used cacao beans and other widely acceptable goods somewhat as we use money.
What is the southeast native American climate like
Honey, that would be Hernan Cortes. He waltzed right into the Aztec empire like he owned the place, causing all sorts of chaos and ultimately bringing about the downfall of the Aztec civilization. It was like a bad episode of reality TV, but with more conquistadors and less drama.
it looked like a small shelter or larger shack
To defend from enemies.
Aztec
The climate of the Aztec empire was humid and hot.
the climate was hot dry and rainy
The Aztec have a arid climite do to the eqautor
IT WAS FREAKING RAINY
The Aztec climate in central Mexico was typically mild with a rainy season from May to October. The region experienced dry and cool weather from November to April. Temperatures were moderate due to the area's high elevation.
aztec is not a place (^_^)
Aztec gods like bread and wine
The Aztec Empire was located in a region with a temperate climate, characterized by a rainy season from May to October and a dry season from November to April. The central valley where the Aztecs settled had a mild climate with cool evenings and hot days. This climate was suitable for agriculture and enabled the Aztecs to grow crops such as maize, beans, and squash.
The climate in the Aztec empire was generally mild and temperate, with distinct wet and dry seasons. The region experienced a tropical climate with hot and humid conditions, especially during the rainy season. Temperatures varied depending on the altitude, with cooler temperatures in the higher elevations.
The Aztec civilization thrived in a temperate climate in the Valley of Mexico, which is characterized by a highland plateau with mild temperatures and distinct wet and dry seasons. The region's altitude and geography influenced the climate, with cooler temperatures at higher elevations and warmer weather in the lower elevations.
Yes, the Aztec region was suitable for farming due to its fertile soil, abundant water supply from lakes and rivers, and generally mild climate. The Aztecs utilized innovative farming techniques such as chinampas (floating gardens) to grow crops like maize, beans, and squash.
Some physical features in ancient aztec were described as mountainous, hot, humid and climate was cool and hot humid