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The Dachau Diet refers to the nutritional regimen implemented in the Dachau concentration camp during World War II. It was characterized by inadequate and poorly balanced meals that led to malnutrition among the prisoners. The diet was part of the overall inhumane conditions in the camp, contributing to severe health issues and high mortality rates. This diet has been studied to understand the effects of starvation and malnutrition in extreme circumstances.
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When was After Dachau created?
After Dachau was created in 2001.
How many casualties were there at Dachau?
There were 40,500 deaths at Dachau.
Was dachau an extermination camp?
During the Holocaust, Dachau was a Concentration Camp.
How far is Dachau from Munich?
Dachau is nearly 16 kilometers (9.9 miles) from Munich.
When was Dachau concentration camp created?
Dachau concentration camp was created in 1933.
Who was in charge at Dachau?
Dachau was run by the SS.
When was After Dachau created?
After Dachau was created in 2001.
How many casualties were there at Dachau?
There were 40,500 deaths at Dachau.
Was dachau an extermination camp?
During the Holocaust, Dachau was a Concentration Camp.
What was it like in dachau concentration camp?
Dachau was an ordinary concentration camp.
What was the function of Dachau?
Dachau was a punishment and hard labour concentration camp.
Was dachau a labor camp?
Dachau was a concentration/extermination camp in WWII.
How many priests in dachau?
2720 Priests were in Dachau concentration camp.
What was the concentration camp in Dachau called?
It was called the Dachau concentration camp.
What was the size of Dachau?
The size of the town of Dachau is 13.46 SQ Miles.
How far is Dachau from Munich?
Dachau is nearly 16 kilometers (9.9 miles) from Munich.
What happened to the dead bodys in the dachau concentration camp?
Corpses were cremated at Dachau.
