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The southern colonies, primarily consisting of Maryland, Virginia, North Carolina, South Carolina, and Georgia, were characterized by their agrarian economy, heavily reliant on cash crops like tobacco, rice, and indigo. The use of enslaved labor was a critical component, enabling large plantations to thrive. Additionally, the southern colonies had a hierarchical social structure, with wealthy landowners at the top and indentured servants and enslaved individuals at the bottom. The region also featured a warm climate and fertile soil, which supported extensive agricultural production.

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