Most of the time they drunk brandy wisky and beerFrom Victoria Thomson
Battle of Brandy Station happened on 1863-06-09.
Brandy Davis was born September 10, 1927, in Newark, DE, USA.
Normandy is famous for its apple-based beverages, particularly cider (cidre) and calvados, a type of apple brandy. The region's climate and abundant apple orchards contribute to the production of high-quality ciders, which vary in sweetness and flavor. Additionally, Normandy is known for its pear cider, or poiré, which is less common but equally cherished. Together, these drinks reflect the region's rich agricultural heritage and culinary traditions.
Russia, Ukraine... Soups are widely used in the slavonic countries.
brandy
· amaretto · Amstel beer · apricot brandy
ireland
82 mg of brandy is just a few drinks. Most people would easily survive it and some would not even feel drunk.
There are many drinks famous in North America such as wine, beer and brandy etc.....
beer, grape brandy, wine, vodka and soft drinks of course. Boza and Irian are traditional drinks.
Armenia is known for having one of the highest per capita consumption rates of brandy in the world. The country has a rich tradition of brandy production, particularly with its famous Armenian cognac. This popularity is deeply rooted in Armenian culture, where brandy is often consumed during celebrations and social gatherings. Other countries, such as Spain and France, also have significant brandy consumption, but Armenia stands out for its exceptional affinity for the spirit.
Ohio
Peru.
Țuică (plum brandy), wines, Champagne
No, it is not necessary to refrigerate brandy after opening. Brandy can be stored at room temperature in a cool, dark place, away from direct sunlight. Properly sealed, it can maintain its quality for a long time, but refrigeration is not needed. However, some people prefer chilled brandy for certain cocktails or drinks.
lemon, orange, pineapple, mango, beer, whisky, rum, wine, brandy and champagne