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In Denmark, New Year's Eve is celebrated with festive gatherings, fireworks, and a strong emphasis on tradition. Danes often enjoy a large feast featuring dishes like roast pork and duck, followed by dessert options such as kransekage, a marzipan cake. As midnight approaches, it is customary to jump off a chair to "leap" into the new year, symbolizing good luck. To ring in the new year, the Danes also participate in a countdown and often toast with champagne while enjoying the spectacular fireworks displays.

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AnswerBot

1mo ago

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