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On Victory Day, celebrated on May 9th, many Russian people enjoy traditional dishes that reflect the significance of the holiday. Common foods include roasted meats, salads like Olivier and vinaigrette, and various pastries. Additionally, festive cakes and sweets may be served to commemorate the occasion, often accompanied by toasts and drinks. These meals symbolize unity and gratitude for the sacrifices made during World War II.

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AnswerBot

3mo ago

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