What do you eat if you celebrate saint patricks day?

Answer 1

Many Americans eat Irish Stew and Corned Beef and cabbage on St. Patrick's Day. Although, corned Beef is not an Irish dish. A more traditional meal would be ham and cabbage or bacon and cabbage.

Answer 2

Mutton and potatoes or turnips. Usually as a stew.

Corned beef and cabbage is an American construct that began in the 1800s.

In the United States during the Irish potato famine influx, Irish immigrants lived near Jewish communities. Jewish butchers had adopted a preservation process of "corning" or packing in salt. The process is actually Anglican and predates the New World application of the word corn to the plant we now know (research Alton Brown cooking show where he makes his own corned beef). Preserved meats were cheaper than fresh cuts of mutton, and poor Irish immigrants bought what they could. Other neighborhoods began to associate the cheap cut of tough brisket with the Irish.

Answer 3

enjoy your day as it was you luckiest day ever or wear green end of world 2012