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For Christmas dinner, Australians commonly have the traditional roast turkey or roast ham with roast vegetables, which may be done in an indoors oven or on a Weber barbeque outside.

Many Australians also opt for seafood, particularly prawns, to have with salad and roast ham.

Some go for the casual approach, with a barbeque at the beach.

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13y ago
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9y ago

The most popular food dishes at Christmas in Australia tend to be roast ham, roast turkey and a variety of seafood, particularly prawns.For dessert, pavlova is very poular, as is the traditional fruit pudding with custard, cream or ice cream.

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8y ago

They eat pork!

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Q: What foods do Australians eat in Christmas?
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