Traditionally, turkeys are filled with stuffing. However, for food safety reasons, it is recommended that the stuffing and turkey are cooked separately. You can fill the turkey after it is totally cooked, if you wish to do so.
TURDUCKEN
It is delicious because of all the goodness inside of the turkey.
Turkey not coked for long enough!!!!!!!!!!!!!!
TurDuckin
Sure!
The recommended stuffing temperature to ensure safe cooking inside a turkey is 165F.
It is a turkey that has been prepared with a duck inside of it and a chicken inside the duck
If the inside is emerald green or green and furry, then yes, it is bad. However, the veins of a turkey are inside so a slight greenish tinge in some places is okay.
Water goes inside
Scotland will fit about ten times into Turkey.
Yes because there is not enough moisture inside the turkey to fully cook the rice.
Turkey doesn't usually make you sick. But if you are eating turkey and you get sick it it doesn't necessarily mean the turkey made you sick. It could be the ingredients and contents inside the turkey.