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If you wish to observe the traditions of Passover, there is an elaborate formal dinner called a seder, during which there are discussions of the Jewish exodus from Egypt, and there are related songs, and various special foods. The only special prohibition during the Passover holiday is against leavened bread. Bread, or any baked goods, that were made using yeast, to make them rise and become soft and fluffy, are prohibited during this holiday (which officially lasts for 8 days, although normally you would have only one seder, on either the first or second day). Unleavened bread, particularly matzoh, is eaten instead, at this time.

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