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No. It does have seeds, though these are not nuts.

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15y ago

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Related Questions

Where does butter nut squash originate from?

buttcheek


Are people allergic to butter nut squash?

probably


How can I make nut butter at home?

To make nut butter at home, you can roast your choice of nuts, then blend them in a food processor until smooth. Add a pinch of salt or sweetener if desired. Store the nut butter in a sealed container in the refrigerator.


How can I use a nut grinder to make homemade nut butter?

To make homemade nut butter using a nut grinder, simply add your choice of nuts into the grinder and start grinding. Keep grinding until the nuts turn into a smooth and creamy butter consistency. You may need to stop and scrape down the sides of the grinder occasionally to ensure even grinding. Once the desired consistency is reached, transfer the nut butter into a container and store it in the refrigerator.


Are yams and butter nut squash the same things?

No, yams are not the same as butternut squash. A yam is something like a sweet potato. A butternut squash is a gourd. Yams grow below ground, butternut squash grow above ground.


What kind of nuts are in peanut butter?

None. It contains peanuts which are a legume.


Nut or nuts is this a plural?

Nuts is the plural for Nut.


What is the plural of nut?

The plural of nut is nuts. As in "I would like a bag of mixed fruit and nuts".


What are the best features to look for in a nut butter grinder for making homemade nut butters?

When choosing a nut butter grinder for making homemade nut butters, look for features like powerful motor, durable stainless steel blades, adjustable grind settings, easy cleaning, and a large capacity hopper for nuts.


How many calories in 1 cup of raw squash?

One cup of butternut squash is about 80 calories.


Is Shea Butter a nut?

Yes, shea butter is the oil of the shea nut.


What are some creative ways to use nut seasoning in cooking to enhance the flavor of dishes?

Some creative ways to use nut seasoning in cooking include making a nut crust for meats or vegetables, adding crushed nuts to salads for crunch and flavor, using nut butter as a marinade or sauce, and incorporating ground nuts into breading for a unique texture and taste.