Crustaceans
Yes, lobsters are arthropods. They belong to the phylum Arthropoda, which includes insects, spiders, crabs, and shrimp. Lobsters have hard exoskeletons, jointed legs, and segmented bodies characteristic of arthropods.
Shrimp belong to the family Crustacea, which is a large group of arthropods that also includes crabs, lobsters, and crayfish. Within the Crustacea family, shrimp are further classified into different genera and species.
Some examples of aquatic arthropods include crabs, lobsters, shrimp, and barnacles. These animals have exoskeletons, jointed legs, and are important components of marine ecosystems.
Sea monkeys are actually a type of brine shrimp, so they are most closely related to other crustaceans like shrimp, crabs, and lobsters. They are part of the class Branchiopoda, which includes various species of small aquatic crustaceans.
Shrimp belong to the phylum Arthropoda, class Malacostraca, order Decapoda, and suborder Pleocyemata. They are further classified into various families, genera, and species based on specific characteristics and traits.
Crustacea.
Crayfish, lobsters, and crabs are all examples of crustaceans.
Crabs, hermit crabs, ghost shrimp, shrimp, barnacles, lobsters, isopods, amphipods.
Lobsters, crabs, shrimp, spiders, scorpions.
Crustaceans are like lobsters, crabs, crayfish, and etc.
Crustaceans are crabs, lobsters, shrimp, krill, etc.
Yes, crustaceans like crabs, lobsters, and shrimp are arthropods.
Hagfish, Lobsters and Crabs. As well as Mantis Shrimp.
Yes they are.
Fish, squid, crabs, lobsters, shrimp, sea urchins, and octopus.
No, prawns are not considered fish. They are crustaceans, similar to shrimp, crabs, and lobsters.
Crayfish (crawdads), crabs, lobsters, and shrimp are among the more familiar edible decapods. Other decapods that are frequently eaten although not well-recognized are squat lobsters, spiny lobsters, slipper lobsters, and king crabs; these are often sold as "lobster" or "crab" although they are not lobsters or crabs. Krill, small shrimp-like decapods, are eaten in Russia and Japan. There are estimated to be between 150 million and 750 million TONS of krill in the waters around Antarctica.