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Saponins are naturally occurring compounds found in various plants. They are classified as glycosides due to their chemical structure, containing a sugar moiety attached to a non-sugar component called aglycone. Saponins have surfactant properties, creating foam when shaken with water, and are known for their potential health benefits such as anti-inflammatory and immune-stimulating effects.

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1y ago

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Is saponin an acidic or basic dye?

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