Gastroenteritis is one possibility.
The scientific name of the brown thrasher is Toxostoma rufum.
Montezuma Revenge is also known as traveler's diarrhea. It is caused by consuming contaminated food or water and is typically due to bacterial, viral, or parasitic infections, such as E. coli, norovirus, or Giardia.
The scientific name for squids is Decapodiformes.
The scientific name for chrysanthemums is Chrysanthemum spp.
Cnidaria is the scientific name.
The scientific name of the brown thrasher is Toxostoma rufum.
Shigella accounts for about 10% of diarrhea illness in travelers to Mexico, South America, and the tropics.
Sinersul is actually the generic name for Bactrim. Bactrim is an antibiotic used to ear infections, urinary tract infections, travelers diarrhea, bronchitis, and pneumonia.
The scientific name for guava leaf is Psidium guajava. Chewed guava leaves can counteract diarrhea. It can heal deep cuts and as a tea can help cure headaches.
The difference between diarrhea and constipation is the water content of the stools.
travelers’ diarrhea cholera Escherichia coli diarrhea hepatitis A typhoid fever Insect born diseases parasitic diseases plague - risk for travelers is small toxoplasmosis hepatitis B Lyme disease Brucellosis - avoid unpasteurised dairy products
The scientific name for giardiasis is Giardia duodenalis (also known as Giardia lamblia or Giardia intestinalis). It is a parasitic infection that can cause gastrointestinal symptoms such as diarrhea, cramps, and bloating.
Montezuma Revenge is also known as traveler's diarrhea. It is caused by consuming contaminated food or water and is typically due to bacterial, viral, or parasitic infections, such as E. coli, norovirus, or Giardia.
St. Paul Travelers changed its name to The Travelers Companies in February, 2007. The ticker symbol for The Travelers Companies is TRV and it is traded on the New York Stock Exchange.
The scientific name for squids is Decapodiformes.
The scientific name for chrysanthemums is Chrysanthemum spp.
The best prevention is to follow closely the rules outlined by the WHO and other groups regarding eating fresh fruits, vegetables, and other foods.