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What are the traditional uses of a hangiri bowl in Japanese cuisine?
A hangiri bowl is traditionally used in Japanese cuisine for mixing and cooling sushi rice. It is a wooden tub with a flat bottom and sloping sides, allowing for even mixing and absorption of vinegar seasoning in the rice.
What is the traditional Japanese breakfeast?
rice and soup
What are traditional Japanese drinks?
Sake(RICE WINE)
What is teri don japanese cuisine?
Tori Don is chicken over rice (a rice bowl).
What are two traditional Japanese foods?
sushi is very traditional here in japan and rice to
What are the names of traditional Japanese food?
Some of the Japanese foods are called: sushi nabemono nimono
What is the traditional meal of Japan?
they eat Japanese food such as rice and sushi
What is the theme of Rice and Rose Bowl Blues?
The theme of Rice and Rose Bowl Blues is parental control. The author wants to play football, but her mother expects her to cook rice like a traditional Chinese girl.
When was the Rice Bowl Restaurant first opened?
The Rice Bowl Restaurant was first opened in October 2004. They serve a wide selection of south-east Asian cuisine such as Thai, Chinese and Japanese.
What are some popular japanese foods?
Shushi The most common Japanese dish is Ramen. Followed by Donburi, which is just another name for rice bowl.
What culture does mochi come from?
Mochi originated in Japan and is a traditional Japanese rice cake made from glutinous rice. It is often enjoyed during Japanese New Year celebrations and other special occasions.
Who makes edible dishware?
The Japanese make a bowl made of rice starch. After you eat your soup, you get to eat the bowl. See the related link for more information.
