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An egglifter, also known as an egg turner or spatula, is a kitchen utensil designed for lifting and flipping eggs during cooking. It typically has a flat, wide surface with a slight edge, allowing for easy maneuvering under eggs, whether they're fried, poached, or scrambled. Many egglifters are made from materials like silicone or stainless steel to withstand heat and prevent sticking. This tool is essential for achieving perfectly cooked eggs without breaking the yolk.
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