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In the wild, snails eat a variety of different foods. Terrestrial snails are herbivorous. Their diet can include leaves, stems, soft bark, fruit, vegetables and algae. Some species can cause damage to agricultural crops and garden plants, and are therefore often regarded as pests. Aquatic snails eat other varieties of food such as plankton, algae, plants, and other microscopic organisms that live underwater.

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16y ago

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