Depends on the type of mollusk.
Clams and oysters and scallops generally filter nutrients such as plankton out of the water. Some giant clams also have symbiotic algae growing in their flesh (zoothanthellae) that also contribute to their nutrition.
Some molluscs are fierce predators as well- octopi, squid, cuttlefish, conch, cone shells, and others- they will eat pretty much whatever they can catch. (And several are actually venomous! A sting from a cone-shell can make you very very sick indeed, or even be fatal!)
(Biology teacher/Professional Naturalist)
One needs to major in Nutrition and go to college for at least 10-12 years to receive a PhD. This will allow time for one to receive enough experience in this field and obtain a PhD.
They absorb nutrition from the tree they grown on.
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Mollusks are invertebrates because they do not have a backbone.
Raccoons eat mollusks. Otters eat mollusks. People eat mollusks.
The protist that can only receive nutrition through photosynthesis is algae. Algae are photosynthetic organisms that contain chlorophyll and other pigments to convert sunlight into energy through photosynthesis.
Coquinas are small marine bivalve mollusks that are filter feeders. They use their gills to filter microscopic plankton and particles from the water for nutrition.
Mollusks are not classified as mammals.
Yes, Kaplan University does offer a Nutrition Science Degree. You can earn either a bachelor of science degree in nutrition science or a masters of health care administration or public health.
oysters
The only mollusks that are Gastropoda are slugs and snails.