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New organisms can alter food webs by introducing new interactions among species, which can shift predator-prey dynamics and competition for resources. For example, an invasive species might outcompete native species for food, leading to declines in those populations and affecting organisms that rely on them. Additionally, new organisms can provide new food sources or niches, potentially enhancing biodiversity or disrupting existing relationships within the ecosystem. Overall, these changes can ripple through the food web, impacting ecosystem stability and functioning.

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