Fermented honey or Mede has been used for years. It is no more dangerous than any other alcoholic beverage with the same amount of alcohol and sugar.
They eat or suck the juice of rotting or fermenting fruit.
The use of tibicos does not appear to be dangerous. It is made by fermenting tibicos mushrooms, and is also known as water kefir.
You can eat honey whenever you please. There is no specific time you must eat honey.
Yes, mead is high in sugar because it is made from fermenting honey, which is a natural source of sugar.
They live in the south eastern dessert in Australia!
Mead is made from honey, water, and yeast, while beer is made from malted barley, water, hops, and yeast. The production process for mead involves fermenting honey and water, while beer involves mashing barley, boiling with hops, and fermenting.
honey bees eat honey
a Middle Age quaff would be "mead." defined as an alchoholic liquor made by fermenting honey and water.
If it is fresh pineapple it should'nt be fermenting so the answer is no.
he loves to eat honey!
Yes, mead is an alcoholic beverage made from fermenting honey with water and sometimes fruits, spices, grains, or hops.
honey bees eat no insects but do eat nectar