totally
Locust wood will burn faster, it is softer than oak.
Honey locust wood can be used for cooking ribs, but they will not taste like honey. It is better to use an apple or maple wood for a sweet taste or hickory wood for a smoky taste.
Black locust tree.
I beleive they are soft wood,but turn hard after drying
Seasoned locust is one of the best firewoods known. The heat value of seasoned black locust is close to the heat value of anthracite coal.
Seasoned locust is one of the best firewoods known. The heat value of seasoned black locust is close to the heat value of anthracite coal.
The leaves, bark, and wood are poisonous to people and livestock.
Locust wood burns at a temperature of approximately 1,200 to 1,400 degrees Fahrenheit (650 to 760 degrees Celsius). This high burning temperature makes it an excellent choice for firewood, as it produces a long-lasting and intense heat. Additionally, locust wood has a low moisture content, contributing to its efficient combustion and minimal smoke output. Overall, it is valued for both its heat production and durability.
absolutely....one of the best, in my opinion..I have been heating with wood for 32 years, and get very good results using locust for burning in my woodstove. It seems to fall somewhere between oak and hickory, as far as, density, btu's, and lasting qualities. I would highly recommend it to anyone.
Locust wood is excellent firewood due to its high density and slow-burning properties. It produces a lot of heat energy and burns for a long time with little sparking or popping. However, it can be challenging to split due to its density, so ensure you have the proper tools for handling locust wood.
There are many types. The main ones are Maple, Oak, Pine, and Locust.
Yes, it burns very hot. Many find the smell unpleasant, but it is as safe as any other wood to burn.