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materials that we can see in the kitchen that are illustrated. This research is all about an natural insect repellent made from a cacao leaves. There are many home owner, office-workers etc. are now convinced by there beneficial used. As natural insect repellent are preffered from natural products, application of these materials has less unfavourable impact on the environment than a chemicals. They are now use widely for controlling of insects and diseases. In this pamphlet a simple way of preparingdifferent available

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What is the scope and limitations of cacao leaves as all-natural insect repellent?

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